Senior council member of Denton’s Law Offices, Mr. Wilfred Feng, shared his expert legal perspective on protein innovation at the 2021 Protein Innovation Workshop. Mr. Feng touched on the following three key components in his report:
Investment opportunities for protein innovation in China are wide open right now. Mr. Tao Zhang, co-founder of Dao Foods, an investment firm focusing on alternative protein innovation in China, recently shared with us his observations.
In a recent Protein Innovation Webinar hosted by AGF, Mr. Chen Wei, Executive Vice President of the China Meat Association (CMA), spoke on upgrading the meat industry in China as well as the current challenges faced by alternative meat.
The AGF-hosted Protein Innovation Webinar on March 4 brought together, for the first time ever, a four-way collaboration of China and U.S. players in both industries.
The future is now. Developments in alternative protein are moving forward in leaps and bounds.
A recent high-profile gathering of the plant-based food industry has put a spotlight on the market’s future in China. On September 25 – 27, businesses, investors, legal and technology experts, along with service providers and stakeholders